Bars

Consider this a bit of a digital resume. To begin, some press clippings about two bars and one restaurant that I had an ownership stake in: the Tick Tock Tavern (co-owner and operator), Chatawa (owner and operator), and EAT Sandwiches (owner/bar manager).

Current Gigs

When in New Orleans, I work for one. When in St. Louis, I work for the other. What’s a vacation?

Seed Sprout Spoon (2021-current), STL: server, barback, bartender, line cook

Jaques-Imos (2023-current), NOLA: server, bartender

The Tick Tock Tavern (2014-2019)

Feast Magazine (2014)

Feast Magazine (2014)

Riverfront Times (2014)

Riverfront Times (2014)

Riverfront Times (2015) – Best Throwback Bar!

Riverfront Times (2015)

Riverfront Times (2015)

St. Louis Magazine I of III (2014)

St. Louis Magazine II of III (2014)

St. Louis Magazine III of III (2014)

Sauce Magazine (2014)

Sauce Magazine (2016)

&

EAT Sandwiches (2016-2018)

Riverfront Times (2016)

Riverfront Times (2017)

Riverfront Times (2018)

St. Louis Magazine (2017)

&

Chatawa (2021)

Feast Magazine

Riverfront Times I

Riverfront Times II – Best New Bar 2021!

Riverfront Times III

St. Louis Magazine I

St. Louis Magazine II

St. Louis Post-Dispatch

Sauce Magazine I

Sauce Magazine II

Sauce Magazine III

Bar & Restaurant Gigs of Yesteryear (STL/NOLA):

The Fortune Teller Bar: concierge

The Halo Bar: DJ

The Kitchen Bar: bartender

Frederick’s Music Lounge: concierge

Mad Art Gallery: bartender

Pablo’s: house DJ, barback

The Royale: concierge, DJ, barback, mouse race officiant

Side Door Music Club: concierge, merch slinger

//

Movers and Shakers: bartender

Tipitina’s: door, security

Wrong Iron: barback

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